"Vivi la tua Fattoria"
straordinary collaboration between Stork Camping Village Agri Service

ABOUT US
The idea of AGRI SERVICE is born as a real challenge!
How many farmers were in the past? How many farmers are now? Who still wants to do the job of the farmer?
Each year in the province of Teramo CLOSE hundred farms because they should produce more, the farmer is completely crushed by the difficulties' Economy: The cost of the means of production has doubled over the past two years, the price of finished product is low and we farmers are unable to cover even the cost of purchasing the raw materials necessary to the production process (from seed oil). To all this must be added the choice of the European Community to contribute economically to those who leave a vacant lot.
These precarious conditions inevitably cause the disappearance dell'AGRICOLUTRA local and national level and therefore the risk to be dependent also in the food of parts far away (as already happens for different sectors ...). We farmers now marked this fate we say NO! The safety, freshness and authenticity 'that our agriculture ensures that we always can not suddenly disappear for the ski area to the "new" products, strangers! Consists of what our unique and great challenge.

OUR PRODUCTS
If there is something that unites us all farmers is unquestionably the love of our land, the land where we were born and still live.
Nature has its time that should not be upset with changes in consumerism: there is an alternation of fruits and vegetables and, therefore, time for strawberries and cherries, the time for watermelons and melons, and the same goes for vegetables. There is a natural alternation of the seasons in which the man thousands of years has established a relationship of harmony.

Agri Service farm products, grown mostly in the organic scheme, come from our farms very close to the store, why we fail to farmers provided daily freshness of fruits and vegetables freshly picked taste of milk milked a few hours before, 24 h on 24 at our many distributors located in the province of Teramo, and then transformed into yogurt, cheeses and various dairy products.
Our homemade pasta, made with the rough drawing circular bronze and dried slowly at low temperature.
Our meat comes from animals born and lived in our farms and fed with Grains also grown in our hills. And yet salami, olive oil and wine, eggs, flour, honey, jams, ventricina and sausages in lard and oil and many other products from the farms involved, all of the province of Teramo.

Fattoria Agri Service

Enogastronomic

The cuisine of Abruzzo is strongly linked to its territory, a land devoted primarily to agriculture and that offers a rich variety of dishes that can be defined as "strong and gentle."
It is considered typical Mediterranean known worldwide for its exceptional properties, including the dishes you can have confidence in good production of foods such as pasta, vegetables, fish, olive oil, wine, Montepulciano and Trebbiano.
Among the 147 typical products of Abruzzo wine Montepulciano d'Abruzzo Colline teramane (DOCG), the oil Pretuziano hills teramane (PDO), saffron of L'Aquila (PDO) are just some of the treasures of a land is astounding, and genuineness tradition. As for dishes ranging from Teramo is first courses: pasta alla chitarra, ravioli sweet ricotta cannelloni, scrippelle mbusse, the main courses: arrosticini canzanese turkey, pork, Mazzarelli, quality and even the fish with particular characteristics soups, delicious desserts are with bocconotti, Caggionetti, puffs, and many others.

Who comes in Abruzzo, food has spoiled for choice menu for all tastes and needs, but especially with genuine products grown in Abruzzo, in that the conformation of the territory of most of our region allows us to have a wide variety of foods.

Fishing

San Lorenzo vini  -   Orlandi Contucci Ponno  -   Tenute Dario d'Angelo

The Fishing is a recreational / tourist activities taking place on board industrial fishing vessels. Once the dissemination of maritime culture and heritage of knowledge and learning-related crafts and seafaring traditions, was created as opportunities for integration of the income of fishermen, who, after proper authorization, can sleep on board the vessel a number of different people crew.

The tourist offer, very diversified, according to various territorial specificities and vocations, ranging from short excursions to the coast, lagoons, lakes and rivers, the observation of fishing activities and working opportunities for fishing Sports, up to the catering on board or ashore, also includes all those activities aimed at knowledge and appreciation of the coastal environment that can serve to bring the public closer to the world of professional fishing.

tel  0858942780  - 338 2605831  popepas@hotmail.com